Conventional Oranges

Varieties of Conventional Oranges

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NAVEL

Large sized spherical shaped fruit, bright orange in color, seedless juicy flesh, with excellent flavor and moderate peel thickness. A fruit easy to peel and known for its excellent taste as a table fruit. Navel oranges are characterized by the growth of a second fruit at the apex, which protrudes slightly and resembles a human navel.

The thriving period of Navel oranges is from mid-December to late April. As their main advantage, Navel oranges have their high resistance to transport and storage.

VALENCIA

Medium sized spherical shaped fruit, orange in color, with particularly juicy flesh, seedless or carrying few seeds, with excellent flavor and fine peel thickness. The commercial harvest season runs from mid-April to the end of July. Valencia variety has a high resistance to transport and storage.

valencia

NAVALINE

Medium sized spherical or oval-shaped fruit, red-orange in color, with juicy and seedless flesh, with excellent flavor and moderate peel thickness. The commercial harvest season is from mid-November to mid-January. Navaline fruit stands out for its sweet taste and its early harvest.

Large sized oval shaped fruit, bright orange in color, with juicy seedless flesh and moderate peel thickness. The thriving period of Newhall is from mid-November to mid-January.

NEWHALL

LANE LATE

Lane late is late harvest variety of oranges. Its cultivation started in Chania, in 2010.
Large sized spherical shaped fruit, bright orange in color, with juicy seedless flesh, excellent flavor and moderate peel thickness. It has an excellent taste as a table fruit and a high resistance to transport and storage. The commercial harvest season is from March to May.